The flowering of the Malus tree is one of the “magical” events of spring, with pink buds that open into white flowers. The clusters of small, brightly colored apples, which are edible, dangle from the branches like little lanterns, creating a truly cheerful spectacle in autumn and even in winter. The leaves are often colorful in spring or throughout the growing season. These trees are hardy and easy to cultivate. In northern countries, they are planted in full sunlight, which can also be done in our northern regions, while in the South, it is better to plant them in partial shade. The soil should be deep, fresh, rich in humus, and organic matter. They have a medium growth rate.